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Creative Enzymes10

[Creative Enzymes] CTP sodium solution (100 mM) [Creative Enzymes] CTP sodium solution (100 mM) Cat No.COV-016DescriptionCTP, or Cytidine-5′-triphosphate, is an extremely stable nucleotide. This compound and its sodium salt are essential components for energy conversion in biological systems and can be used in a variety of related applications in molecular biology, such as in vitro transcription, RNA amplification, and the synthesis of cholin.. 2024. 12. 18.
[Creative Enzymes] Bifidobacterium infantis bulk for immune system regulation [Creative Enzymes] Bifidobacterium infantis bulk for immune system regulationCat No.PRBT-005DescriptionBifidobacterium infantis BI45 was isolated from infant body. B. infantis BI45 is with many health benefitsand focuses on gastrointestinal and immune regulation. More specifically, itsupports everyday intestinal balance and helps strengthening the naturaldefense.Properties:1. Probiotics Bifidoba.. 2024. 11. 20.
[Creative Enzymes] Bovine Prothrombin [Creative Enzymes]  Bovine Prothrombin Cat No.CZY-025DescriptionProthrombin is a vitamin K-dependent plasma protein which is synthesized in the liver. Prior to secretion into plasma, prothrombin undergoes post-translational modification by a vitamin K-dependent carboxylase which converts ten specific glutamic acid residues to γ-carboxyglutamic acid (gla). The ten gla residues are located within .. 2024. 11. 4.
[Creative Enzymes] Adenosine 5'-diphosphate Disodium salt [Creative Enzymes]  Adenosine 5'-diphosphate Disodium salt  Cat No.COEC-120DescriptionAdenosine 5'-diphosphate (ADP) is used in the determination of creatine kinase, glutamate dehydrogenase, urea and ammonia.FormCrystalline powderMolecular Weight507.2StorageStore at -20° CSynonymsAdenosine 5'-diphosphate; ADP; Adenosine 5'-diphosphate Disodium salt; ADP Disodium salt; ADP-Na2SolubilityDistilled .. 2024. 10. 15.
[Creative Enzymes] Saccharomyces Boulardii Powder [Creative Enzymes]  Saccharomyces Boulardii PowderCat No.PRBT-040DescriptionSaccharomyces boulardii is a tropical species of yeast first isolated from lychee and mangosteen fruit in 1923 by French scientist Henri Boulard. Although early reports described distinct taxonomic, metabolic, and genetic properties, S. boulardii is a strain of S. cerevisiae, sharing >99% genomic relatedness, giving the .. 2024. 9. 2.
[Creative Enzymes] Leuconostoc mesenteroides powder [Creative Enzymes]  Leuconostoc mesenteroides powder Cat No.PRBT-921DescriptionLeuconostoc mesenteroides is a species of lactic acid bacteria associated with fermentation, under conditions of salinity and low temperatures (such as lactic acid production in fermented sausages). In some cases of vegetable and food storage, it was associated with pathogenicity (soft rot, slime and unpleasant odor)... 2024. 8. 23.
[Creative Enzymes] Adenosine 5'-monophosphate Disodium salt [Creative Enzymes]  Adenosine 5'-monophosphate Disodium salt   Cat No.COEC-121DescriptionAdenosine 5'-monophosphate (AMP) is used in the determination of creatine kinase and 5'-nucleotidase.FormCrystalline powderMolecular Weight391.19StorageStore at -20° CSynonymsAdenosine 5'-monophosphate; AMP; Adenosine 5'-monophosphate Disodium salt; AMP Disodium salt; AMP-Na2SolubilityDistilled water or dilu.. 2024. 8. 7.
[Creative Enzymes] Lactococcus Ferment Lysate [Creative Enzymes]  Lactococcus Ferment Lysate  Cat No.EXTZ-149DescriptionLactobacillus fermentation lysate contains bacteria and all active components synthesized during fermentation, including peptidoglycan, teichoic acid, protein, phospholipid, sterol, fatty acid, various enzymes, peptides and amino acids, nucleotides, Exopolysaccharides, etc. It provides rich nutrition for the skin and have .. 2024. 7. 29.